Tag Archives: How Sweet It Is

Magpie Monday on Tuesday: Someone’s in the Kitchen….

Posted on 30 July 2013 by Robert

Tuesday is for tasty tidbits on your telemetric taste buds! ◊ LET THEM EAT CAKE! I opted to open with this picture for all my Whovian readers, but, man, if this isn’t my favorite cake of recent memory. The Weeping … Continue reading →

Posted in Magpie Monday | Tagged Aaron Hamburger, adrenaline shot cocktail, bacon cheeseburger skillet pizza, Bakingdom, Batman, Between the Pages, Big Kahuna burger, Bite Club, brownie cookies, caesar salad, cake, Charm City Cakes, chocolate blackout cake, Chow, cold brewed coffee, cookies, Crème Brûleé, Daleks, dinner guest (etiquette), divorce cakes, Doctor Who, Dr. Seuss, El Laboratorio de las Tartas, Elvis Presley, Everyday Food, Fine Cooking, five dollar shake, fluffernutter chip ice cream, Food Riot, Gourmet, Harry Potter, Hello Kitty, herb salad, Hogwarts cake, Honeycat Cookies, How Sweet It Is, human sushi platter, iBakery, Jack Handey, Joy the Baker, Kathy R. Jeffords, lemon chicken, Manhattan Duck, Marvin K. Mooney Will You Please Go Now!, Mike's Amazing Cakes, Nicola Shipley, Nutella, Pastry Affair, Pimm's Cup, pineapple lassi, Pixie's Treats, pound cake, pudding trifle, Pulp Fiction, Robin, s'mores sandwich, sangria, Sex and the City, Sharknado, Should You Bake a Cake?, Sorted Food @ The Talbe, Spider-Man, Splash Red chopping board, Star Trek U.S.S. Enterprise spatula, Star Wars, street food, Susie Rodarme, TARDIS, Tattoo-cakes, Terminator, The Sweet Spot, ThinkGeek, Thug Kitchen, Two Delighted, wedding cakes, Weeping Angels, WikiPearls, Wini Moranville | Comments Off

Magpie Monday on Wednesday: Someone’s in the Kitchen…

Posted on 24 July 2013 by Robert

Some tasty tidbits for you. ◊ KIT KAT CAKE! I have a real weakness for Kit Kats, but I’m convinced that the plentiful strawberries on top of this Kit Kate cake make it a healthy option. So it’s okay to … Continue reading →

Posted in Magpie Monday | Tagged Alice in Wonderland (cupcakes), almond, Anita Brown, Avengers, bacon, basmati, beer, Between the Pages, Black Widow, blueberries, breakfast tacos, brie, Cakes with Character, Charm City Cakes, Châteaux en Bordeaux’s Hausmann Famille, cherry, Chocolat, Closet Cooking, Coca-Cola, cocktails, coconut whipped cream, cookies, Cookies Unleashed! Beatles, crisps, crumbles, cupcakes, dark chocolate, espresso rolls, Everyday Food, galettes, granitas, grilled cheese, Harry Potter, Hawkeye, Honeycat Cookies, How Sweet It Is, Joy the Baker, key lime pie froyo pops, Kit Kat, Kitchen Witch, Lady and the Tramp, Like Water for Chocolate, Nutella, Pastry Affair, peanut butter & jelly sandwich, peppers, Practical Magic, raspberry, salmon, Simply Irresistible, Skinnytaste, Slice of Cake, spaghetti squash, Stranger than Fiction, strawberry, Sugar Chef, sundaes, TARDIS, Thug Kitchen, tzatziki, Waitress, Wit & Vinegar, Zelda's Lullaby | Comments Off

Magpie Monday

Posted on 15 July 2013 by Robert

Happy Magpie Monday, everyone! ♦ THE NINTH ART. For me, the big comics news last week (well, the week before last; I ran out of space and time to post everything I wanted to last week) was the reveal of … Continue reading →

Posted in Magpie Monday | Tagged Adam Hughes, Angel, Austenland, Barbara A. Barnett, Barefoot Contessa, Batman: Hoarder, beer-flavored marshmallows, Beware the Batman, Bite Club, Black Canary, Blade Runner, Bon Appétit, book trailers, Cake Central, Cartoon Network, Cécile Cristofari, chocolate peanut butter truffle pie, Clyde S. Shield, coconut cupcakes, coconut mojitos, coconut sorbet, crispy chocolate marshmallow treats, Daily Science Fiction, Dame Helen Mirren, Damn Fine Coffee, David G. Uffelman, DC Nation Shorts, Death Star, eating alone, Edgar Wright, Erin Morgenstern, Everyday Food, flax-golden tales, frozen strawberry bars, Geoff Johns, George Pérez, Gina Torres, Harry Potter, Hawgirl, Holly Black, How Sweet It Is, J.H. Williams III, J.K. Rowling, Jabba the Hutt (cake) AT-AT (cake), Jay Larson, Joy the Baker, Karlovy Vary International Film Festival, Kazu Kibuishi, Kerry Callen, lasagna grilled cheese, Letters of Note, Machine Man, Mailbooks for Good, Martha Stewart, Matt Mikalatos, Melissa Mead, mint sugar, Mockingbird, neOnicO, oneoffkritik, OpenBook Chair, Pastry Affair, pie, Pokémon, PopChartLab, pub snacks, raspberry shortcakes, Rorscharch, s'mores, Saga, Sandman, sandwiches, Speedrun, Studio Tilt, Super Punch, Susan Palwick, Teen Titans, The Atom, The Coldest Girl in Coldtown, The Giant-Size Omnibus of Superpowers, The Grandmaster, The League of Extraordinary Gentlemen, The Phantom Stranger, The Sandman: Overture, The Super Team Family Blog, The World's End, Tor.com, Toxic Sweets Shop, Trinity War, Twin Peaks, Two Delighted, Wonder Woman | Comments Off

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"How should we be able to forget those ancient myths that are at the beginning of all peoples, the myths about dragons that at the last moment turn into princesses; perhaps all the dragons of our lives are princesses who are only waiting to see us once beautiful and brave. Perhaps everything terrible is in its deepest being something helpless that wants help from us.” ~Rainer Maria Rilke, Letters to a Young Poet, trans. M.D. Herter Norton

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Tag Archives: How Sweet It Is

Magpie Monday on Tuesday: Someone’s in the Kitchen….

Magpie Monday on Wednesday: Someone’s in the Kitchen…

Magpie Monday

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